Can you believe we waste 4.5 million tonnes of perfectly edible food every year? With this in mind, chef Anna Haugh shows us a delicious dish using a few storecupboard staples - and something we'd usually throw away! 🥦 | BBC Morning Live
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Can you believe we waste 4.5 million tonnes of perfectly edible food every year? With this in mind, chef Anna Haugh shows us a delicious dish using a few storecupboard staples
BBC Morning Live. . Can you believe we waste 4.5 million tonnes of perfectly edible food every year? With this in mind, chef Anna Haugh shows us a delicious dish using a few storecupboard staples - and something we'd usually throw away! 🥦
2.1K viewsFeb 16, 2021
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Angela Scanlon 'mussels' in on this spicy seafood recipe. Watch Anna Haugh's Irish Food Tour on iPlayer now! https://www.bbc.co.uk/food/recipes/curried_mussels_on_toast_57689 | BBC Food
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Planning our meals is more important now than ever, we caught up with Anna Haugh from Myrtle Restaurant on why she cooks with Irish beef. "The nutrition, freshness and authentic taste of Irish beef" are just a few reasons why she cooks with Irish produce and #IrishBeef | Irish Beef
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Planning our meals is more important now than ever, we caught up with Anna Haugh from Myrtle Restaurant on why she cooks with Irish beef. "The nutrition, freshness and authentic taste of Irish beef" are just a few reasons why she cooks with Irish produce and #IrishBeef | Irish Beef
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